Authentic Malaysian Menu in New York City
At PappaRich, each dish shares a tale of spice-filled markets and time-honored recipes. The vibrant spirit of Malaysia comes alive in every bite. Whether you choose to dine in our vibrant restaurant or enjoy our flavors at home, prepare for a feast. This experience will engage all of your senses.
APPETIZERS
Chicken Satay (6 sticks)
Marinated chicken pieces are skewered and grilled. They are served with a rich peanut dipping sauce. Tender chicken is expertly grilled to perfection and paired with a flavorful peanut sauce.
Pappa Fried Chicken Wings (4 pcs)
Succulent fried chicken wings crafted with a unique blend of ingredients.
Vegetable Spring Rolls (4 pcs)
A traditional Chinese snack consists of a pastry filled with vegetables. This mixture is then rolled up and deep-fried.
Curry Puffs (3 pcs)
Roti pastry puffs are generously filled with a flavorful blend of spiced potatoes.
RICE DISHES
Hainanese Chicken Rice Set (Boneless)
Boiled or fried chicken boasts tender meat enveloped in a luscious layer of fat and skin. It is accompanied by aromatic rice, savory broth, crisp bean sprouts, refreshing cucumber, and a selection of flavorful sauces.
Free Range Chicken
Halal Chicken
Nasi Goreng
Malaysia’s village-style fried rice is a delightful mix of flavors. It includes tender chicken, a perfectly fried egg, vibrant carrots, crisp green beans, sweet corn, refreshing cucumber, and rich dark soy sauce.
Nasi Lemak
A coconut-flavored rice dish is accompanied by roasted nuts, egg, anchovies, cucumber, and a selection of protein options.
Fried Chicken Thigh
Curry Chicken
Beef Rendang
Curry Chicken & Beef Rendang
Curry Chicken + Beef Rendang & Sambal Shrimp
NOODLES
Curry Laksa Noodles Soup
Noodle Choice: Yellow Noddle, Vermicelli or Mixed
Shredded Chicken
Seafoods (Shrimp, Squids & Fish Cake)
Mix Vegetables
Char Kway Teow
Penang Seafoods
Beef
Mix Vegetables
Mee Goreng
A South Indian fried noodle dish features a variety of ingredients. It includes shrimp, egg, and tofu. Additionally, it contains bok choy, tomato, and bean sprouts. Other components are choy sum, chili, onion, scallions, lettuce, and sesame.
Ipoh Shrimp & Chicken Slices Kway Teow Soup
A steaming bowl of rich, flavorful chicken soup, accompanied by delicate flat rice noodles, crisp bean sprouts, and vibrant chives
Wat Tan Hor
Noodle Choice: Yellow Noddle, Vermicelli or Mixed
Seafoods
Beef
SIGNATURE DISHES
1/2 Ipoh’s Bean Sprouts Chicken (Boneless)
A boiled, boneless half chicken offers tender meat and flavorful skin, served alongside fresh bean sprouts.
Curry Chicken
Tender boneless chicken and potatoes gently simmer in a rich, creamy coconut milk curry.
Beef Rendang
Slow-cooked beef curry infused with Malaysian spices and rich coconut milk.
Fried Sambal Water Spinach
Sauté water spinach with a flavorful, spicy shrimp paste.
Fried Sambal French Beans with Shrimp
French beans and shrimp are stir-fried with a spicy shrimp paste.
Stir-Fry Sambal Okra with Shrimp
Shrimp and okra are stir-fried with a spicy shrimp paste.
Mix Vegetables Curry Pot
A rich and spicy broth made from coconut milk features eggplant, broccoli, and tofu puffs. It also includes mushrooms, enoki mushrooms, carrots, okra, French beans, napa cabbage, bean sprouts, and mint leaves.
Broccoli with Mixed Vegetables
Stir-fried broccoli combined with a medley of mixed vegetables, all enveloped in a rich brown sauce.
Steamed Choy Sum with Special Soy Sauce
Steamed Choy Sum served with a special soy sauce.
LUNCH SPECIALS
Special Set Lunch with Soft Drinks
(Mon - Fri, 11 am - 4 pm excluded holiday)
Stir-Fry Mix Vegetables Over Rice
Stir-fried vegetables include broccoli, sweet chili, carrots, mushrooms, napa cabbage, and tofu puffs. Bean sprouts add a fresh crunch, all flavored with a special soy sauce.
Roti Canai with Curry Chicken
2 fluffy & lightly crisp Indian flatbreads with curry chicken, sambal sauces & lentil (Dhal) sauces.
Curry Chicken
A coconut-flavored rice dish served with curry chicken and potatoes.
Beef Rendang
A coconut-flavored rice dish served with slow-cooked dry beef curry infused with Malaysian spices and coconut milk.
Beef Rendang with Kway Teow
A flat rice noodle dish served with slow-cooked dry beef curry infused with Malaysian spices and coconut milk.
Get Malaysian Food Delivered to Your Door!
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Savor the Taste of Malaysia from Your Favorite Platforms
We bring you more than just a meal—we invite you to experience the vibrant heart of Malaysian cuisine. Each dish is crafted with generations of tradition, simmered in rich spices, and served with the warmth of home.
Experience the Vibrant Flavors of Modern Malaysia at PappaRich
Malaysia's vibrant food scene reflects its diverse heritage. At PappaRich, we respect traditional recipes and use modern techniques. This allows diners to explore Malaysia's rich culinary culture. Each dish we serve tells a unique story.
