Authentic Malaysian Menu in New York City

At Papparich, each dish shares a tale of spice-filled markets and time-honored recipes. The vibrant spirit of Malaysia comes alive in every bite. Whether you choose to dine in our vibrant restaurant or enjoy our flavors at home, prepare for a feast. This experience will engage all of your senses.

APPETIZERS

Satay Chicken (6 sticks)

Marinated pieces of chicken that are skewered, grilled & served with a peanut dipping sauce.

Pappa Fried Chicken Wings (4 pcs)

Juicy fried chicken wings with special ingredients.

Vegetable Spring Rolls (4 pcs)

Traditional Chinese savory snack where a pastry sheet is filled with vegetables, rolled & fried.

Roti Canai

Roti Canai with Curry Chicken (2 pcs)

2 fluffy & lightly crisp Indian flat breads with curry chicken, sambal sauces & lentil (Dhal) sauces.

Roti Canai with Beef Rendang (2 pcs)

2 fluffy & lightly crisp Indian flat breads with beef rendang, sambal sauces & lentil (Dhal) sauces.

Roti Canai with Dhal Sauces (2 pcs)

2 fluffy & lightly crisp Indian flat breads Serve with lentil (Dhal) sauces.

Roti Canai with Sambal Sauces (2 pcs)

2 fluffy & lightly crisp Indian flat breads Serve with vegetarian sambal sauces.

RICE

Hainanese Chicken Rice Set (Boneless)

Tender, boneless boiled chicken features a rich layer of fat and skin. It is served with aromatic chicken oil rice, flavorful broth, fresh beansprouts, crisp cucumber, and zesty chili garlic sauces.

Fried Hainanese Chicken Thigh Rice Set

Fried chicken thigh with rice, broth, and cucumber.

Nasi Lemak with Curry Chicken

A rice dish infused with coconut flavor accompanies curry chicken, roasted nuts, egg, ikan bilis (anchovies), and cucumber slices.

Nasi Lemak with Fried Chicken Thigh

Coconut rice served with fried chicken, roasted nuts, egg, anchovies, and cucumber.

Nasi Lemak with Curry Chicken & Sambal Shrimps

A rice dish has a coconut flavor. It is served with curry chicken, sambal shrimps, roasted nuts, egg, ikan bilis (anchovies), and cucumber slices.

ikan bilis (anchovies), and cucumber.

Nasi Lemak with Beef Rendang

Coconut rice served with rendang beef, nuts, egg,

ikan bilis (anchovies), and cucumber.

nuts, egg, ikan bilis (anchovies), and cucumber.

Nasi Lemak with Beef Rendang & Sambal Shrimps

Coconut rice served with rendang beef, sambal shrimps,

nuts, egg, ikan bilis (anchovies), and cucumber.

Nasi Goreng Kampung with Fried Chicken Thigh

Malaysia’s village-style fried rice features fried chicken thigh, vegetables,csambal sauces for spice, and a vibrant color.

Nasi Goreng Kampung with Beef Slices

Malaysia’s fried rice includes beef slices, egg, vegetables, and sambal.

Nasi Goreng Kampung with Chicken Slices

Malaysia’s fried rice includes chicken slices, egg, vegetables, and sambal.

NOODLES

Chicken Slices Char Kway Teow

Stir-fried flat rice noodles with chicken, eggs, bean sprouts, chives and soy sauce.

Seafoods Char Kway Teow

Stir-fried flat rice noodles with shrimps, squids, scallops, bean sprouts, and chives.

Beef Char Kway Teow

Stir-fried flat rice noodles with beef, eggs, bean sprouts, and chives.

Vegetable Char Kway Teow

Stir-fried flat rice noodles with bean sprouts, chives and vegetables. Flavored with soy sauce and chili paste.

Chicken Slices Mee Goreng

Fried noodles popular in South India, featuring chicken, tofu, tomato, potato, lettuce, and sesame.

Seafood Mee Goreng

A South Indian fried noodle dish featuring seafood like shrimps and squids, with tofu, tomato, potato, lettuce, and sesame.

Beef Slices Mee Goreng

A South Indian dish of fried noodles with beef, tofu, and vegetables.

Chicken Slices Wat Tan Hor

Fried flat rice noodles in rich egg gravy with chicken and baby Bok Choy.

Seafood Wat Tan Hor

Fried flat rice noodles in rich egg gravy with shrimps, squids, scallops, and baby bok choy.

Beef Wat Tan Hor

Flat rice noodles fried to perfection in a delicious silky and rich egg gravy with Beef & baby Bak Choy.

(Noodle Choice: Yellow Noddle, Vermicelli or Mixed)

Chicken Slices Curry Laksa Noodles Soup

A rich coconut milk broth over noodles with chicken, garnished with eggplant, chili, tofu puffs, and bean sprouts.

(Noodle Choice: Yellow Noddle, Vermicelli or Mixed)

Seafood Curry Laksa Noodles Soup

A rich coconut milk broth with seafood, noodles, and garnished with eggplant, sweet chili, tofu puffs, and bean sprouts.

(Noodle Choice: Yellow Noddle, Vermicelli or Mixed)

Vegetable Curry Laksa Noodles Soup

A rich coconut milk broth over noodles with vegetables like eggplant and bean sprouts. (Noodle Choice: Yellow Noddle, Vermicelli or Mixed)

Chicken Slices Hokkien Noodles

Malaysian Hokkien stir-fried Udon with chicken and baby bok choy.

Seafood Hokkien Noodles

Malaysian Hokkien stir-fried Udon with seafood and baby bok choy.

Beef Hokkien Noodles

Udon stir-fried with beef and baby bak choy.

Signature Dishes

1/2 Ipoh’s Bean Sprouts Chicken (Boneless)

A boiled, boneless half chicken has tender meat, and skin with bean sprouts.

Curry Chicken

Boneless chicken and potatoes cooked in a coconut milk curry.

Beef Rendang

Slow-cooked beef curry with Malaysian spices, and coconut milk.

Stir-Fry Sambal Water Spinach

Stir-fried water spinach with spicy shrimp paste.

Stir-Fry Eggplant with minced Chicken

Delicious fried eggplant served alongside tender slices of chicken.

Stir-Fry Sambal French Beans with Jumbo Shrimps

French beans and shrimps stir-fried with spicy shrimp paste.

Stir-Fry Sambal Okra with Jumbo Shrimps

Shrimps and okra stir-fried with spicy shrimp paste.

Stir-Fry Mixed Vegetables

Stir-fried a mix of vegetables with sambal shrimp paste.

Stir-Fry Baby Bak Choy

Stir-fried baby bak choy with garlic.

BEVERAGES

White Coffee (Cold)

White Coffee (Hot)

Kopi O (Cold)

Kopi O (Hot)

Teh Tarik (Cold)

Teh Tarik (Hot)

Milo Hot (Hot)

Milo Dinasour (Cold)

Lychee Soda (Cold)

Can Soda

Coke, Diet Coke, Fanta, Sprite, or Ginger Ale

Bottle Water

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Savor the Taste of Malaysia from Your Favorite Platforms

We bring you more than just a meal—we invite you to experience the vibrant heart of Malaysian cuisine. Each dish is crafted with generations of tradition, simmered in rich spices, and served with the warmth of home.

PappaRich's signature dish, Hainanese chicken rice, nasi lemak with curry chicken tigh, Malaysian laksa.

Experience the Vibrant Flavors of Modern Malaysia at PappaRich

Malaysia's vibrant food scene reflects its diverse heritage. At PappaRich, we respect traditional recipes and use modern techniques. This allows diners to explore Malaysia's rich culinary culture. Each dish we serve tells a unique story.

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PappaRich fried rice with fried chicken tight served with signature sauce.

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PappaRich tofu satay served with cucumber, red onion, peanut dipping sauce.

Authentic Malaysian Menu in New York City

Get Malaysian Food Delivered to Your Door!

Savor the Taste of Malaysia from Your Favorite Platforms

Experience the Vibrant Flavors of Modern Malaysia at PappaRich

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